Hand Hammered Steel
The textured surface helps hold food in place during active frying.
Woks
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New Star Foodservice
Carbon Steel · Pow Wok
New Star Foodservice Woks
Professional kitchens utilize these hand-hammered carbon steel pans for high-volume stir-frying and authentic pow wok techniques. The large diameter and wooden handles provide the control needed for commercial-grade cooking
Our pick
The gist
Professional Grade
Built to withstand the rigorous demands of a commercial kitchen environment.
Wooden Handle Grip
The wood and steel helper handle ensures comfortable manual control.
Catalog
Current wok from New Star Foodservice
Hand hammered carbon steel round bottom wok set
14-Inch Woks · Carbon Steel Woks · Professional Grade Woks · Woks with Wooden Handles · Round Bottom Woks
Why this brand is here
Commercial Carbon Steel Specs
These 14 in carbon steel pans feature a traditional round bottom and a hand-hammered finish. The professional set includes a rack, ring, and spatula for a complete cooking station.
- 14 in carbon steel
- Hand hammered texture
- Round bottom profile
- Wooden helper handle
- Pow wok style
- Included spatula and ring
How they are built
Carbon Steel Build
This material is preferred by professionals for its rapid heat response.
Large 14 in Capacity
The wider diameter is ideal for preparing large portions in professional settings.
Traditional Pow Wok
The design supports the tossing motion required for authentic stir-fry.
Maintenance Requirements
Hand washing is recommended to preserve the carbon steel and wood handle.
Buyers
Buyer notes
The hand hammered surface on this 14 in pan makes a difference when searing vegetables.
I appreciate the wooden handle which stays manageable even when the carbon steel is very hot.
This professional grade set came with the ring and spatula I needed for my gas burner.
Quick answers
New Star Questions
What is the primary material?
These professional pans are made from hand-hammered carbon steel.
What size is this model?
This professional grade pan has a 14 in diameter.
Is this a flat or round bottom?
This model features a traditional round bottom for pow wok cooking.
How should I clean this pan?
Hand washing is recommended for these carbon steel and wood models.